The Sound of Creation – Ayurveda Nutrition
Karela is an Asian bitter gourd vegetable. Usually served fried or in a gravy. In today's world, food ingredients containing a bitter taste are almost absent. The most common known bitter bean is coffee. Ayurveda Evaluation In Ayurveda, the evaluation of benefits for the body is distinguished with 6 different taste. Please see my previous… Continue reading Bitter – The Orphan Taste
This is an attempt to find a simplified understanding and explanation for the creation of the 5 Great Elements. It is a vast and very complicated subject and I can only explain it imperfectly and incompletely. The Building Blocks - Tanmatra The Veda states that from the union of the eternal Creative Force ‘Purusha’ and… Continue reading The Creation of the Five Great Elements
Hi! I want to help you improve your wellbeing and happiness. Online, I provide private and personal 1:1-coaching and assist you in transforming the way you look at and understand food. I support you step-by-step, converting your journey to a more happy and self-understanding life. I offer consultation for your health, wellbeing, and/or weight loss.… Continue reading Online Nutrition Consultation
